RIBERA DOP, VANILLA AND MORO UNTREATED VARIETIES
The only one in the world: the Ribera D.O.P.Balance of flavour, texture, aroma. Bright light orange pulp, it is also seedless and the skin peels off easily. This variety is very juicy, sweet and aromatic, digestible. Low acidity. Perfect for juicing, sweet and sour salads or in wedges, at any time of day. A fruit to drink and to eat.
Sweet as vanillaThe blond orange from Ribera is unrivalled in the world because of its unmistakable flavour and the lowest acidity: a level of between 0.06 and 0.15%. It is a very sweet fruit with a delicate flavour and a predominant note of vanilla. Round and medium-sized, seedless, with firm and crisp flesh, the Vanilla orange is a sensory experience.
A crate of vitaminesThis choice allows wider variety of citrus fruit types, including lemons, which are often consumed a lot less than oranges, and tangerines.