Oranges from the Vanilla Apireno variety, table quality, with untreated edible peel. The Sicilian Vanilla orange is a citrus fruit with a very sweet and delicate taste, devoid of sourness and with a predominantly vanilla note. It is seedless and gives off a very intense fragrance. A special feature of these oranges, which belong to the blond orange category, is that they are the only variety in the world with such a low level of acidity that it is even between 0.06 and 0.15%. The fruit is medium-sized, skin and pulp have a traditionally light orange colouring. Harvest time: between December and April.
